Each year a diverse set of papers, centred on the discipline of Agricultural Economics, is selected for the conference programme. Sessions cover topics such as agricultural trade and policy, environmental economics and policy, supply chain analysis, food demand and policy, behavioural economics,...

Rather than try to reschedule the conference for later in the year (when the situation could still be problematic), or organise a virtual conference, the AES Executive has decided not to hold the annual conference in 2020 and the next one will take place in Warwick University from 24-26 March 2021.

Enhancing the environmental and climate ambition of the EU farming sector is one centrepiece of the latest European Commission's proposal for the reform of the Common Agricultural Policy (CAP). The theme of the seminar are the policy and research implications of these heightened environmental...

everal European markets are characterised by oversupply and low farmer prices, with society and policy makers discussing sustainability, environment, the relation between food and health and ethical topics, such as animal welfare and food waste. In addition, current value chains are under...

Topics: - Institutional design and governance of global and/or local food supply chains - Adoption of technological, commercial and institutional innovations in food supply chains -­ Impact of specific supply chain innovations on outcome variables related to economic growth, poverty reduction,...

The workshop welcomes submissions from PhD students at any stage of their PhD. The scope of the EAAE PhD workshop is very broad, encompassing all subdomains and related disciplines of agricultural economics, covering a wide range of issues such as: - Agribusiness studies - Trade and...

The Revision of the PARNUTS Directive is the only conference of its kind examining possible final outcomes for the Directive and assessing the impact on NPD and marketing of special food products in Europe.

Throughout history, agriculture and natural resources have been used for the production of food, feed, fiber, fuel, and environmental goods. Recent developments in demand (both in terms of quantity and quality), technology, and traditional energy and chemistry markets have reinforced the demand...

The international symposium on “Inclusive Agro- Enterprise Development” is a part of the technical program of IAAE’s Triennial Conference of 2012. Areas of special interest for discussion include: - Business models linking producers and buyers - Agro-industry clusters, agribusiness...

F.O. Licht’s Sugar and Ethanol Brazil offers vital commercial insights into all aspects of the industry, bringing together experts and senior executives from across the industry – producers, traders, equipment suppliers, oil companies, shipping and logistics specialists, biotechnology...