Food and the tourism experience : the OECD-Korea workshop ; [OECD-Korea Workshop on Korean Cuisine in Tourism: International and Local Perspectives]
Organisation for Economic Co-operation and Development
| Year of publication: |
2012
|
|---|---|
| Institutions: | OECD-Korea Workshop on Korean Cuisine in Tourism: International and Local Perspectives <2010> (contributor) ; OECD (contributor) |
| Publisher: |
Paris : OECD |
| Subject: | Tourismuswirtschaft | Tourism industry | Gastronomie | Restaurant industry | Tourismuspolitik | Tourism policy | Tourismusökonomie | Tourism economics | Südkorea | South Korea | Spanien | Spain | Österreich | Austria | Japan | Frankreich | France | Italien | Italy | Nordeuropa | Northern Europe |
| Description of contents: | Table of Contents [gbv.de] |
| Extent: | 173 S. graph. Darst. |
|---|---|
| Series: | |
| Conferences: | OECD-Korea Workshop on Korean Cuisine in Tourism: International and Local Perspectives : 2010.12. |
| Type of publication: | Book / Working Paper |
| Type of publication (narrower categories): | Konferenzschrift ; Conference proceedings ; Sammelwerk ; Collection of articles of several authors ; Graue Literatur ; Non-commercial literature |
| Language: | English |
| Notes: | Enth. 12 Beitr. |
| ISBN: | 978-92-64-11059-5 ; 978-92-64-17192-3 |
| Source: | ECONIS - Online Catalogue of the ZBW |
Persistent link: https://www.econbiz.de/10010403827