Extent:
ix, 328 p
ill., maps
25 cm
Series:
Type of publication: Book / Working Paper
Type of publication (narrower categories): Sammelwerk ; Collection of articles of several authors ; Fallstudie ; Case study
Language: English
Notes:
"This book is a reproduction of Development in practice, volume 21, issues 4-5"--T.p. verso
Includes bibliographical references and index
Enth. 27 Beitr.
1.Global food-price shocks and poor people - an overview / Melinda Smalept. I Themes
2.Subsistence farming as a safety net for food-price shocks / Elisabeth Sadoulet
3.Understanding and responding to the links between conflict and hunger / Marc J. Cohen
4.Gender and the global food-price crisis / Lucy Bassett
5.The links between food security and seed security: facts and fiction that guide response / Louise Sperling
6.Genetically modified crops and the `Food Crisis': Discourse and Material Impacts / Dominic Glover
7.The long-term implications of the 2007-08 commodity-price boom / John Baffes
8.Which instruments best tackle food price instability in developing countries? / Franck Galtier
9.Bearing risk is hard to do: crop price risk transfer for poor farmers and low-income countries / Leander Schneider
pt. II Country Studies ; 505 8 $a10.The Mexican tortilla crisis of 2007: the impacts of grain-price increases on food-production chains / Hugo Garcia Rano
11.Food crisis, small-scale farmers, and markets in the Andes / Sarela Paz
12.The effects of changing food prices on welfare and poverty in Guatemala / Meagan Keefe
13.Location, vocation, and price shocks: cotton, rice, and sorghum-millet farmers in Mali / Naman Keita
14.Lessons from the 2008 global food crisis: agro-food dynamics in Mali / William G. Moseley
15.Characteristics and strategies favouring sustained food access during Guinea's food-price crisis / Daniel G. Maxwell
16.Can inflation be a good thing for the poor? Evidence from Ethiopia / Elisa Ticci
17.Agro-food market policy and food security in South Africa / Peter T. Jacobs
18.High global food prices - crisis or opportunity for smallholder farmers in Tanzania? / Illuminatous M. Kamile
19.The functioning of the Egyptian food-subsidy system during food-price shocks / Rachel Trego
20.The impact of high food prices on poverty in China / Bingxin Yu
21.Combating the menace of food insecurity: the experience of West Bengal / Dilip Kumar Ghosh
22.Revisiting the impact of economic crisis on Indonesian agro-food production / Mary M. Young
23.The impact of high food prices on food security in Cambodia / Chan Sophal
24.Food-price hikes and the situation of farm workers in the Philippines / Edgardo L. Santoalla
25.International food prices, agricultural transformation, and food security in Central Asia / Kamiljon T. Akramov
26.Two agricultural shocks in the former USSR, 60 years apart / Thomas Lines
27.Thinking and acting outside the charitable food box: hunger and the right to food in rich societies / Graham Riches.
ISBN: 978-0-415-68298-5 ; 0-415-68298-3 ; 978-1-138-79827-4
Source:
ECONIS - Online Catalogue of the ZBW
Persistent link: https://www.econbiz.de/10010394238