Sustainable food consumption in China and India
Year of publication: |
2015
|
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Authors: | von Meyer-Höfer, Marie ; Juarez Tijerino, Andrea Maria ; Spiller, Achim |
Publisher: |
Göttingen : Georg-August-Universität Göttingen, Research Training Group (RTG) 1666 - GlobalFood |
Subject: | sustainable food consumption | consumer behaviour | partial least squares | China | India |
Series: | |
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Type of publication: | Book / Working Paper |
Type of publication (narrower categories): | Working Paper |
Language: | English |
Other identifiers: | 819775592 [GVK] hdl:10419/107785 [Handle] |
Classification: | Q13 - Agricultural Markets and Marketing; Cooperatives; Agribusiness ; Q18 - Agricultural Policy; Food Policy ; Q19 - Agriculture. Other |
Source: |
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Sustainable food consumption in China and India
Meyer-Höfer, Marie von, (2015)
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Saurma-Jeltsch, Ann-Kristin von, (2015)
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Meyer-Höfer, Marie von, (2013)
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Sustainable food consumption in China and India
Meyer-Höfer, Marie von, (2015)
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von Meyer-Höfer, Marie, (2014)
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