The reconstruction of local food knowledge in the Isle of Skye, Scotland
Year of publication: |
2010
|
---|---|
Authors: | Dargan, Lorna ; Harris, Edmund |
Published in: |
Naming food after places : food relocalisation and knowledge dynamics in rural development. - Farnham [u.a.] : Ashgate, ISBN 978-0-7546-7718-5. - 2010, p. 77-97
|
Subject: | Schottland | Scotland | Ländlicher Raum | Rural area | Ländliche Entwicklung | Rural development | Regionalentwicklung | Regional development | Agrarproduktion | Agricultural production | Wissen | Knowledge | Agroindustrie | Agro-industry | Ernährungswissenschaft | Food science |
-
Naming food after places : food relocalisation and knowledge dynamics in rural development
Fonte, Maria, (2010)
-
Europe's integration in the diversities of local food and local knowledge : conclusion
Fonte, María, (2010)
-
Papadopoulos, Apostolos G., (2010)
- More ...
-
Harris, Edmund, (2009)
-
Participation and Local Urban Regeneration: The Case of the New Deal for Communities (NDC) in the UK
Dargan, Lorna, (2009)
-
UK: sustainable livelihoods on the island of skye
Talbot, Hilary, (2009)
- More ...