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isPartOf:"Gabler Edition Wissenschaft"
~isPartOf:"International journal of contemporary hospitality management"
~person:"Parsa, H. G."
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Consumer behaviour
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Customer satisfaction
2
Kundenzufriedenheit
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Ambience
1
Consumer preference
1
Dienstleistungsqualität
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Food qualtiy
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Gastgewerbe
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Gastronomie
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Hospitality industry
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Kano model
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Product quality
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Quality management
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Quick-service restaurants
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Restaurant quality attributes
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Parsa, H. G.
Han, Heesup
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Fong, Lawrence Hoc Nang
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Bujisic, Milos
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Chen, Xiaohong
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Chen, Yong
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Chi, Christina Geng-qing
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Gabler Edition Wissenschaft
International journal of contemporary hospitality management
Global cases on hospitality industry
1
Handbook of hospitality marketing management
1
International journal of hospitality management
1
Journal of hospitality & tourism research : JHTR ; the professional journal of the Council on Hotel, Restaurant, and Institutional Education
1
Journal of retailing and consumer services
1
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ECONIS (ZBW)
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Examining the effects of vacation ownership product attributes on customer satisfaction : an investigation of product purchase and use
Gregory, Amy M.
;
Parsa, H. G.
;
Nusair, Khaldoon
;
Kwun, …
- In:
International journal of contemporary hospitality management
27
(
2015
)
1
,
pp. 52-70
Persistent link: https://www.econbiz.de/10010516530
Saved in:
2
The effects of restaurant quality attributes on consumer behavioral intentions
Bujisic, Milos
;
Hutchinson, Joe
;
Parsa, H. G.
- In:
International journal of contemporary hospitality management
26
(
2014
)
8
,
pp. 1270-1291
Persistent link: https://www.econbiz.de/10010467913
Saved in:
3
Effect of price discount frames and levels on consumers' perceptions in low-end service industries
Nusair, Khaldoon
;
Yoon, Hae Jin
;
Naipaul, Sandra
; …
- In:
International journal of contemporary hospitality management
22
(
2010
)
6
,
pp. 814-835
Persistent link: https://www.econbiz.de/10008749357
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