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~language:"fra"
~subject:"Cheese"
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Search: "Milchverarbeitung"
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Le sacre du roquefort : l'émergence d'une industrie agroalimentaire ; fin XVIIIe siècle - 1925
Vabre, Sylvie
-
2015
Persistent link: https://www.econbiz.de/10011304268
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2
Des fromageries dans un territoire andin marginal : une innovation pour le développement local?
Aubron, Claire
;
Moity-Mai͏̈zi, Pascale
- In:
Economie, filières et marchés agroalimentaires
,
(pp. 1525-1545)
.
2007
Persistent link: https://www.econbiz.de/10003720062
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Coûts de transaction et choix des éleveurs laitiers dans l'appellation d'origine contrôlée Cantal
Yelkouni, Martin
- In:
Région et développement
26
(
2007
),
pp. 185-205
Persistent link: https://www.econbiz.de/10003654669
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