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~person:"Denver, Sigrid"
~subject:"healthy eating"
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healthy eating
Bio-Lebensmittel
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Denver, Sigrid
Christensen, Tove
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Journal of international food & agribusiness marketing
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Consumer preferences for organic food and for the shares of meat and vegetables in an everyday meal
Christensen, Tove
;
Denver, Sigrid
;
Olsen, Søren Bøye
- In:
Journal of international food & agribusiness marketing
32
(
2020
)
3
,
pp. 234-246
Persistent link: https://www.econbiz.de/10012258733
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