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~subject:"Lebensmittel"
~subject:"Meat industry"
~type_genre:"Book section"
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European agriculture : enlargement, structural change, CAP reform, and trade liberalization
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Risk management : challenge and opportunity : with 37 figures and 46 tables
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ECONIS (ZBW)
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Differentiated food quality standards and industry structure in the enlarged EU : the Polish meat sector
Rau, Marie-Luise
;
Tongeren, Frank W. van
- In:
European agriculture : enlargement, structural change, …
,
(pp. 35-50)
.
2007
Persistent link: https://www.econbiz.de/10003693834
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International trade in risky foods: the policies of the European Community and the world trade organizations
Adams, William James
- In:
Risk management : challenge and opportunity : with 37 …
,
(pp. 313-332)
.
2000
Persistent link: https://www.econbiz.de/10001496282
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