Küchler, Rebekka; Nicolai, Birte Maja; Herzig, Christian - In: Corporate Social Responsibility and Environmental Management 30 (2022) 2, pp. 589-604
Small and medium‐sized enterprises (SMEs) are crucial for a sustainable development of the food sector. Common tools to manage and improve business sustainability are not applied widely amongst food manufacturing SMEs yet. Therefore, this paper derives important aspects to consider for an...