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~institution:"Université de Neuchâtel / Institut d'histoire"
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Business history
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Chocolat Suchard S.A.
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Confectionery
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Geschichte 1816-1938
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Geschichte 1826-1938
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Ph. Suchard <Neuchâtel>
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Schweiz
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Switzerland
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Süßwaren
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Aguillaume, Cécile
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Nussbaum, Claire-Aline
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Tissot, Laurent
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Université de Neuchâtel / Institut d'histoire
Deutschland / Bundesministerium für Ernährung und Landwirtschaft
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Association of the Chocolate, Biscuit and Confectionery Industries of the EEC
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Association of the Sugar Products Industries of the EEC
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Chocosuisse
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Deutschland <Bundesrepublik> / Statistisches Bundesamt
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F. Ahlgrens Tekniska Fabrik <Gävle>
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Industrial Development Organization / Secretariat
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Institut für Betriebswirtschaftliche Steuerlehre <Hamburg>
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Interregional Consultation on the Food Processing Industry with Emphasis on Sugar Cane Processing <1, 1988, Havanna>
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Lithuanian Veterinary Academy
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RJR Nabisco, Inc.
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Springer-Verlag GmbH
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UNIDO
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Universität Duisburg <1980-2002>
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Vrije Universiteit Amsterdam / Economisch en Sociaal Instituut
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Collection Histoire / Économie et société
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ECONIS (ZBW)
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Suchard : entreprise familiale de chocolat, 1826 - 1938 ; naissance d'une multinationale suisse ; [ce livre résulte de recherches réalisées à l'Institut d'Histoire de l'Université...
Aguillaume, Cécile
(
contributor
); …
-
2005
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