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~person:"Anderson, Kym"
~subject:"Wine industry"
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Wine industry
Comparative advantage
14
Komparativer Vorteil
14
Agraraußenhandel
5
Agriculture
5
Economic growth
5
International agricultural trade
5
Landwirtschaft
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Wirtschaftswachstum
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comparative advantage
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China
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International division of labour
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Internationale Arbeitsteilung
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Productivity
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Produktivität
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Structural change
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Strukturwandel
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Wein
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Weinbau
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Wine
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patterns of structural change
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Handelshemmnisse
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International competition
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Internationaler Wettbewerb
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Kaufkraftparität
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Purchasing power parity
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Trade barriers
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Transaction costs
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Transaktionskosten
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Weinhandel
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Weinmarkt
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Welt
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Wine market
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Wine trade
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World
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agricultural comparative advantage
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trade costs
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trade specialization
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Anderson, Kym
Thomé, Karim Marini
2
Wittwer, Glyn
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Alston, Julian Mark
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Balogh, Jeremiás Máté
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Boshkovska, Nadica Jovanovska
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Crescimanno, Maria
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Evenett, Simon J.
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Galati, A.
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Gois, Tafarel Carvalho de
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Mizik, Tamás
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Paiva, Vitoria A. Leal
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China economic review : an international journal
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Australian wine industry ompetitiveness : why so slow to emerge?
Anderson, Kym
-
2018
-
Revised March 2018
Persistent link: https://www.econbiz.de/10011883560
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2
Drifting towards Bordeaux? : the evolving varietal emphasis of U.S. wine regions
Alston, Julian Mark
;
Anderson, Kym
;
Sambucci, Olena
-
2015
Persistent link: https://www.econbiz.de/10010520279
Saved in:
3
Impact of Australia's free trade agreements with China, Japan and Korea : the case of wine
Anderson, Kym
;
Wittwer, Glyn
-
2015
Persistent link: https://www.econbiz.de/10011481191
Saved in:
4
Asia's evolving role in global wine markets
Anderson, Kym
;
Wittwer, Glyn
- In:
China economic review : an international journal
35
(
2015
),
pp. 1-14
Persistent link: https://www.econbiz.de/10011564387
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