Our study examines changes in diets over the period 1993-2009. Diets have shifted away from cereals towards higher consumption of fruits, vegetables, oils and livestock products. Using household data, a food diversity index (FDI) is constructed, based on five food commodities. Significant price...

In response to the Deaton and Dreze (2009) explanation of a downward shift in the calorie Engel curve in terms of lower requirements due to health improvements and lower activity levels in India, we develop an alternative explanation embedded in a standard demand theory framework, with food...

Our analysis illustrates one pathway between agriculture and nutrition through production of nutrients by crop and size as well as through livestock. As this pathway is subsumed in agriculture and nutrition studies focusing on anthropometric outcomes, and hardly any light is thrown on the...

Various types of natural disasters (e.g. extreme temperatures and floods) became more frequent in 1998-09, relative to 1985-97. However, the deadliness of earthquakes rose sharply and of extreme temperatures more than moderately while that of most others (droughts, floods, storms and wildfires)...

Recent literature has drawn attention to the speedy rise of supermarkets in different regions of the developing world and forecast their rapid spread. The emergence of supermarkets has transformed agri-food markets, but at different rates and to a different extent across regions and countries....

The objective of this analysis is mainly to construct an intuitive measure of the performance of the National Rural Employment Guarantee Scheme (NREGS) in India -a nation-wide poverty alleviation programme which was introduced in 2005. The focus is on excess demand at the district level. Some...

Despite accelerated growth there is pervasive hunger, child undernutrition and mortality. Our analysis focuses on their determinants. Raising living standards alone will not reduce hunger and undernutrition. Reduction of rural/urban disparities, income inequality, consumer price stabilisation,...

This paper analyses the effects of access to Rural Public Works (RPW) and Public Distribution System (PDS), a public food subsidy programme, on consumption poverty, vulnerability and undernutrition in India drawing upon the large household data sets constructed by National Sample Survey (NSS)...

Our study examines changes in diets over the period 1993-2009. Diets have shifted away from cereals towards higher consumption of fruits, vegetables, oils and livestock products. Using household data, a food diversity index (FDI) is constructed, based on five food commodities. Significant price...

The present study seeks to build on earlier work by identifying the factors associated with the frequency of natural disasters and the resulting mortality. Drawing together the main findings, some observations are made from a policy perspective to focus on key elements of a disaster reduction...