Agricultural firms in developing countries may decide to implement aggregation schemes, typically through contract farming arrangements (CFAs). The firms' rationale for engaging in aggregation is likely to be based on their own anticipated financial gains. But research shows that CFAs can also...

Mozambique had 60,000 hectares of large-scale commercial planted forest in 2009, supporting about 3,000 full-time-equivalent jobs. Very little growth in large-scale commercial planted area has occurred since 2009, unlike what would be required to meet predictions at the time of 1,000,000...

Cassava is the principal starch in Mozambique, at 30 percent of calories. It can be stored unharvested up to 30 months, but fresh cassava lasts only 3 days once harvested. Most processing in Mozambique is artisanal, to eliminate cyanogenic glycosides in the 90 percent of production from pest...

Mozambique has a low average yield of raw cashew nut (RCN) of 3 kg/tree. The latest census of agriculture in 2015 estimated that 1.33 million households owned cashew trees. Another 30,000 households were involved post-harvest. One-half of RCN production sold was processed in 2015, up from 1/3 in...