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Incomplete beliefs and nonmarket valuation
Crocker, Thomas D. - In: Resource and energy economics 20 (1998) 2, pp. 139-162
Persistent link: https://www.econbiz.de/10001238361
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Certainty and overconfidence in future preferences for food
Thunström, Linda; Nordström, Jonas; Shogren, Jason F. - In: Journal of economic psychology : research in economic … 51 (2015), pp. 101-113
Persistent link: https://www.econbiz.de/10011506855
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French consumers' attitudes and preferences toward wild and farmed fish
Rickertsen, Kyrre; Alfnes, Frode; Combris, Pierre; … - In: Marine resource economics 32 (2017) 1, pp. 59-81
Persistent link: https://www.econbiz.de/10011745129
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Consumer's resistance to genetically modified foods : the role of information in an uncertain environment
Huffman, Wallace E.; Rousu, Matthew C.; Shogren, Jason F.; … - In: Journal of agricultural & food industrial organization 2 (2004) 2
Persistent link: https://www.econbiz.de/10002046098
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Observed choices for food safety in retail, survey, and auction markets
Shogren, Jason F. (contributor) - In: American journal of agricultural economics 81 (1999) 5, pp. 1192-1199
Persistent link: https://www.econbiz.de/10001466651
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Estimating the public value of conflicting information : the case of genetically modified foods
Rousu, Matthew C.; Huffman, Wallace E.; Shogren, Jason F.; … - In: Land economics : applied research on environmental resources 80 (2004) 1, pp. 125-135
Persistent link: https://www.econbiz.de/10001924410
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Prices and health : identifying the effects of nutrition, exercise, and medication choices on blood pressure
Chen, Shih-neng; Shogren, Jason F.; Orazem, Peter F.; … - In: American journal of agricultural economics 84 (2002) 4, pp. 990-1002
Persistent link: https://www.econbiz.de/10001722613
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Who do consumers trust for information : the case of genetically modified foods?
Huffman, Wallace E.; Rousu, Matthew C.; Shogren, Jason F.; … - In: American journal of agricultural economics 86 (2004) 5, pp. 1222-1229
Persistent link: https://www.econbiz.de/10002502558
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Information, consumers, and GMF: a comment
Heiman, Amir; Jin, Yanhong; Graff, Gregg; Zilberman, David - In: American journal of agricultural economics 86 (2004) 5, pp. 1247-1248
Persistent link: https://www.econbiz.de/10002502615
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The effects of prior beliefs and learning on consumers' acceptance of genetically modified foods
Huffman, Wallace E.; Rousu, Matthew C.; Shogren, Jason F.; … - In: Journal of economic behavior & organization : JEBO 63 (2007) 1, pp. 193-206
Persistent link: https://www.econbiz.de/10003438020