This Handbook is intended to act as a reference for those agri-food producers planning for, or in the process of entering, the Vietnamese market. This Handbook provides step-by-step guides on entering the agri-food market in Vietnam including relevant information such as analysis of the...

This Handbook is intended to act as a reference for those agri-food producers planning for, or in the process of entering, the Singaporean market. This Handbook provides step-by-step guides on entering the agri-food market in Singapore including relevant information such as analysis of the...

This Handbook is intended to act as a reference for those agri-food producers planning for, or in the process of entering, the Philippine market. This Handbook provides step-by-step guides on entering the agri-food market in the Philippines including relevant information such as analysis of the...

The food and beverage industry (F&B industry) includes the research and development, processing, production, wholesale and distribution and retailing (including branding) of a wide range of food products. Market research from the EU SME Centre shows that a large number of European SMEs have made...

The food and beverage industry (F&B industry) includes the research and development, processing, production, wholesale and distribution and retailing (including branding) of a wide range of food products. Market research from the EU SME Centre shows that a large number of European SMEs have made...

Blockchain technology, by revolutionizing the way businesses use data, is shifting the cost-responsiveness frontier. While the most popular application of blockchain is cryptocurrency, nowadays it is touching many other businesses including the food and beverage industry. This paper is a short...

Social media platforms have become essential tools for businesses aiming to engage audiences through innovative communication, particularly in the food and beverage industry. This study explores the impact of three core digital marketing strategies, namely, social media advertisements,...

This Handbook is intended to act as a reference for those agri-food producers planning for, or in the process of entering, the United Arab Emirates (UAE) market. This Handbook provides step-by-step guides on entering the agri-food market in the UAE including relevant information such as analysis...

This Handbook is intended to act as a reference for those agri-food producers planning for, or in the process of entering, the Thai market. This Handbook provides step-by-step guides on entering the agri-food market in Thailand including relevant information such as analysis of the Thai market...

This Handbook is intended to act as a reference for those agri-food producers planning for, or in the process of entering, the Australian market. This Handbook provides step-by-step guides on entering the agri-food market in Australia including relevant information such as analysis of the...

This Handbook is intended to act as a reference for those agri-food producers planning for, or in the process of entering, the US market. This Handbook provides step-by-step guides on entering the agri-food market in the US including relevant information such as analysis of the US market for...

This study examines the influence of food reviewers on user engagement and purchase intention in the food and beverage (F&B) sector. Findings indicate that food reviewers positively impact both user interaction and purchase intention, with three key factors emerging: reviewer reputation, video...

This Handbook is intended to act as a reference for those agri-food producers planning for, or in the process of entering, the Indonesian market. This Handbook provides step-by-step guides on entering the agri-food market in Indonesia including relevant information such as analysis of the...

The Indonesian food and beverage industry contributes significantly to the economy of the country. However, previous studies have shown that the industry has a high industrial concentration and price-cost margin (PCM). High industrial concentration can exert market power to set price levels and...

Purpose: The food and beverage industry is one of the industries that has its own specific products in the manufacturing industry, and it is indispensable for a developing economy. Therefore, research on the impact of Covid-19 on the movement of cash flows in food and beverage companies is...

This Handbook is intended to act as a reference for those agri-food producers planning for, or in the process of entering, the Brazilian market. This Handbook provides step-by-step guides on entering the agri-food market in Brazil including relevant information such as analysis of the Brazilian...

This Handbook is intended to act as a reference for those agri-food producers planning for, or in the process of entering, the Argentine market. This Handbook provides step-by-step guides on entering the agri-food market in Argentina including relevant information such as analysis of the...

The aim of this article is to address the global imperative of environmental sustainability by enhancing the implementation of eco-innovation practices within industries operating in developing economies. The study focuses on investigating the pivotal factors that influence the implementation of...

In 2019, the food & beverage (F&B) industry made the largest contribution to the nation's gross domestic product (GDP) and grew by an average of 7.78%, the highest growth among non-oil and gas industries. It is also the only non-oil and gas industry experiencing a trade surplus. In 2019, imports...

The present study is entitled “A comparative review on working capital management of selected food & beverages companies in the Indian Context”. Working capital works as a gadget in the financial decision. Without having insufficient working capital, no one can run their business empower...

Corner stores are the main venue for ultra-processed food sales in Guatemala. We conducted 30 interviews with corner store proprietors to determine the strategies used by food and beverage industry distributors to deliver products and place point- of-sale advertising. We find that proprietors...

Another quiet revolution is taking place in the alcoholic beverage markets: a trend toward lower-alcohol and even no-alcohol beverages, especially in the world's higher-income countries. This new trend adds to the long-term consumer trend in affluent countries of substituting quality for...

Covid-19 has caused an economic recession, including uncertainty over the food and beverage sector. One of the layers of business that is vulnerable to pandemic attacks is cafés and restaurants. In early 2020-2022, many café and restaurant businesses have been closed as a series of polemics...

Adopting an appropriate competitive strategy by any firm is a crucial issue since it determines the approach the firm has to follow in order to achieve sustainable competitive advantage.The objective of this research work is to find out the best-practice competitive strategy in order to be...

Commercial gentrification is a common cause of urban transformation in modern cities. The former residential and industrial areas are being transformed into commercial ones specializing in the food and beverage (F&B) industry due to their special atmosphere. However, the F&B businesses in the...

This Handbook is intended to act as a reference for those agri-food producers planning for, or in the process of entering, the Chinese market. This Handbook provides step-by-step guides on entering the agri-food market in China including relevant information such as analysis of the Chinese...

This Handbook is intended to act as a reference for those agri-food producers planning for, or in the process of entering the Indian market. This Handbook provides step-by-step guides on entering the agri-food market in India including relevant information such as analysis of the Indian market...

This Handbook is intended to act as a reference for those agri-food producers planning for, or in the process of entering, the Norwegian market. This Handbook provides step-by-step guides on entering the agri-food market in Norway including relevant information such as analysis of the Norwegian...

This research aimed at investigating the impact of inspirational leadership on green supply chain management and organizational performance in the aspects of customer satisfaction and environmental performance of the food and beverage companies in Bangkok and its metropolitan area. A purposive...

The food sector has been the object of much competition concern in the past decade, having seen many European Commission initiatives investigating the food supply chain. This study examines the ownership structure of beverages manufacturers active in the EU28 in 2007-2019. Several large US-based...

Food and beverage industry is one of the prioritized manufacturing sectors that can support Indonesia's economic recovery and structural transformation post Covid-19 pandemic. In 2021, the sector contributed 6% of Indonesia's national Gross Domestic Product and 20% of total exports to a value of...