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International journal of hospitality management (3)
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Results 1- 36 of 36

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1
Article
Reversing the extraverted leadership advantage : the role of employee proactivity
Year:                     
2011
Person:  Grant, Adam M.; Gino, Francesca; Hofmann, David A.
Published in:  Academy of Management journal : AMJ ; 54
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3
Article
Congregate meal sites participants : can they manage their diets?
Year:                     
2011
Person:  Thomas, Lionel; Ghiselli, Richard; Almanza, Barbara
Published in:  International journal of hospitality management ; 30
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4
Article
Mona El Fadly : spinning off the supply chain
Year:                     
2011
Person:  Kamel, Menna; Awni, Ali
Published in:  Cases on business and management in the MENA region : new trends and opportunities
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5
Article
Airline catering service operation, schedule nervousness and collective efficacy on performance : Hong Kong evidence
Year:                     
2011
Person:  Law, Kris M. Y.
Published in:  The service industries journal ; 31
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6
Article
Air New Zealand : facing increased competition
Year:                     
2011
Person:  Dana, Leo-Paul
Published in:  International journal of business and globalisation : IJBG ; 6
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7
Article
Bedouin chefs catering Bedouin weddings in the Negev Desert of Southern Israel
Year:                     
2011
Person:  Degen, A. Allan; El-Meccawi, Shaher
Published in:  International journal of business and globalisation : IJBG ; 7
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8
Article
Ethical room for maneuver : playground for the food business
Year:                     
2010
Person:  Pompe, Vincent; Korthals, Michiel
Published in:  Business and society review : a quarterly forum on the role of business in a free society ; 115
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9
Article
The application of activity-based costing to a support kitchen in a Las Vegas casino
Year:                     
2010
Person:  Vaughn, Paige; Raab, Carola; Nelson, Kathleen B.
Published in:  International journal of contemporary hospitality management ; 22
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10
Article
Istiqbol Dilnoza : a corporate social responsibility study of a micro/small business in Tashkent
Year:                     
2010
Person:  Wagner, Rowan E.
Published in:  A handbook of corporate governance and social responsibility
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12
Article
Healthy food at work? : an examination of a proposed catering service concept
Year:                     
2010
Person:  Geissler, Gary L.
Published in:  Journal of food products marketing ; 16
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13
Article
The pay for in-flight food and drinks policy and its impact on travelers' experience
Year:                     
2010
Person:  Moufakkir, Omar
Published in:  Tourism analysis : an interdisciplinary journal ; 15
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14
Article
Supply chain contract evolution
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15
Article
The state of technological sophistication and the need for new specialised tertiary degrees in food services
Year:                     
2009
Person:  Rodgers, Svetlana
Published in:  International journal of hospitality management ; 28
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16
Book / Working Paper
Een rookverbod in de Nederlandse horeca : een kosten-batenanalyse
Year:                     
2008
Person:  Spreen, Marlon; Mot, Esther S.
Publisher:  Den Haag : Central Planbureau
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17
Article
Flight catering management
Year:                     
2008
Person:  Jones, Peter
Published in:  The Sage handbook of hospitality management
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18
Article
Morrison Healthcare Food Services finds the key ingredients in operational excellence and great customer service
Year:                     
2007
Person:  Seidl, Andrea
Published in:  Global business and organizational excellence : a review of research & best practices ; 27
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19
Article
Implementation of mass customised manufacturing in the flight catering industry
Year:                     
2007
Person:  Chang, Yevvon Yi-Chi; Jones, Peter
Published in:  Developments in tourism research
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20
Article
Consumer foodservice in Southern Europe
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21
Book / Working Paper
Tourenplanung für den Menübringdienst des Deutschen Roten Kreuzes Magdeburg : eine Fallstudie
Year:                     
2007
Person:  Haußner, Heike; Knauel, Jessica; Wäscher, Gerhard
Publisher:  Magdeburg : Univ., FEMM
Availability:  Table of Contents Table of Contents 

 
 
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22
Book / Working Paper
Psychological foundation of wage incentives : an experimental analysis
Year:                     
2006
Person:  Lienhard, Marion
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23
Book / Working Paper
Fallstudien interorganisationaler Informationssysteme : Ergebnisse aus vier Branchen und vier Ländern
Year:                     
2005
Publisher:  Göttingen : Cuvillier
Affiliated person:  Reimers, Kai
Availability:  Table of Contents Table of Contents 
 

 
 
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24
Journal
Food-Service Europe & Middle East : international trade journal for the restaurant and catering industry
Year:                     
2004-; 2004 -
Publisher:  Frankfurt, M. : Dt. Fachverl.
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25
Article
A model for food service delivery and quality of life in long-term care facilities
Year:                     
2003
Affiliated person:  Lengyel, Christina O.; Zello, Gordon A.; Berenbaum, Shawna L.; Henry, Carol J.; Whiting, Susan J.
Published in:  Advances in quality-of-life theory and research
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26
Book / Working Paper
Beschäftigung in haushaltsnahen Dienstleistungen
Year:                     
2001
Person:  Cancedda, Alessandra
Publisher:  Luxemburg : Amt für Amtliche Veröff. der Europ. Gemeinschaften
Institution:  European Foundation for the Improvement of Living and Working Conditions
Availability:  Table of Contents 
 

 
 
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27
Journal
Geschäftsbericht / Bon Appétit
Year:                     
2000-; 1999(2000) -
Publisher:  Moosseedorf
Institution:  Bon Appétit Group <Moosseedorf>; Bon Appétit
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28
Journal
Catering inside : Business-Catering, Care-Catering, Event-Catering, Messe-Catering, Verkehrs-Catering
Year:                     
2000-; Nachgewiesen 2000 -
Publisher:  Neuwied : LPV Lebensmittel-Praxis-Verl.; München : GBI-Genios Deutsche Wirtschaftsdatenbank GmbH
Availability:  Full text   

 
 
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29
Journal
Catering inside : das Branchen-Magazin
Year:                     
2000-; 2000,[Probeh.] - 2005; 6.2006 -
Publisher:  Neuwied : LPV Media; früher: Neuwied : LPV Lebensmittel-Praxis-Verl.
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30
Journal
Foodservice Europe
Year:                     
1999-; Nachgewiesen 1999 -
Publisher:  Frankfurt, M. : Deutscher Fachverlag; München : GBI-Genios Deutsche Wirtschaftsdatenbank GmbH
Availability:  Full text   

 
 
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32
Article
Globalisierung von Dienstleistungsunternehmen am Beispiel Catering
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33
Book / Working Paper
Meals on wheels : restaurant and home meal production and the exemption of food from sales and value added taxes
Year:                     
1998
Person:  Ab Iorwerth, Aled
Publisher:  Cambridge, MA
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34
Journal
Economic surveys series
Year:                     
1996 - 1997; 1994(1996) - 1995(1997) nachgewiesen
Publisher:  Singapore
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35
Book / Working Paper
Ökologie im Catering-Markt Schweiz : Branchenanalyse und Beurteilung ökologischer Wettbewerbsstrategien in der Gemeinschaftsgastronomie
Year:                     
1997
Person:  Wüstenhagen, Rolf
Publisher:  St. Gallen
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36
Book / Working Paper
Catering in Nederland : kansen en bedreigingen voor de levensmiddelendetailhandel
Year:                     
1993
Person:  Frentz, A.
Publisher:  Den Haag : Hoofdbedrijfschap Detailhandel
Institution:  Hoofbedrijfschap Detailhandel
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