The study has explored goat production systems, adoption level of management practices, constraints to goat-rearing, critical gaps and impact of introduced innovations on livelihood security of resource-poor households in 16 villages belonging to two disadvantaged districts (Hamirpur and Mahoba)...

Driven by population pressures on natural resources, peri-urban pastoralists in the Far North Province of Cameroon have recently intensified livestock production in their traditional pastoral system by feeding their cattle cottonseed cakes and other agricultural byproducts to cope with the...

The moist savannah zone in sub-Saharan Africa is regarded as a high potential area for crop and livestock production. Currently, human labour is the principal source of power for crop production and the level of commercial energy use is very low. Agropastoralism and pastoralism are the principal...

The aim of this study was to assess the process and extent of sedentarisation among Fulani cattle owners in the derived savannah zone of south-west Nigeria. The results, based on a survey of 66 randomly-selected cattle owners, indicate an on-going process of settlement. Previously cattle owners...

Cattle rearing in humid west Africa was nearly impossible in the past owing to the prevalence of trypanosomiasis, a disease caused by the tsetse fly. However, in recent times, with population pressure, jungle clearance, crop cultivation and tsetse control measures, the challenge has been...

A system consists of its agro-ecological and socioeconomic components and interactions among them (so that the whole is greater than the sum of its parts). The interactions are neither linear nor unidirectional, so a certain degree of change at any point in the system may generate different...