Polysaccharides from mushrooms have attracted a great deal of attention due to the many healthy benefits they have demonstrated, such as immunomodulation, anticancer activity, prevention and treatment of cardiovascular diseases, antiviral and antimicrobial effects, among others. Isolation and...

Energy consumption for drying of mushroom slices was evaluated using various drying methods including hot air, microwave, vacuum, infrared, microwave-vacuum and hot air-infrared. Results of data analysis showed that the lowest and highest energy consumption levels in drying mushroom slices were...