This study examines the differences in food consumption behaviors between generations Y and Z to support the strategy development for a generational transition towards sustainable food consumption. Empirical data for the study is collected through an online survey with the participation of 175...

Meat consumption has come under scrutiny due to its significant ecological footprint. Understanding the determinants of meat consumption is crucial for designing effective interventions to promote sustainable diets. Thus, using results from the representative survey conducted in Latvia, in 2023...

Today's consumers are increasingly aware of social issues in developing countries. When making purchases, they take into account the production and transportation methods of goods. Particularly, younger individuals actively display their commitment to promoting social values through their...

Purpose - This research explores the relationship between factors that play a crucial role in e-commerce. This research aimed to check the direct relationship between customer engagement, innovation, and behavior of consumers towards phygital products on patronage intention. Furthermore, this...

The clothing industry greatly impacts the global economy by producing billions of pieces of clothing and employing millions. However, it negatively impacts the environment, as it is one of the most polluting sectors in the world. This bibliometric review aims to identify influential authors and...

The COVID-19 pandemic has significantly altered consumer habits, particularly in relation to food choices. In this context, plant-based diets have gained prominence, driven by health, environmental, and ethical considerations. This study investigates the primary motivational and inhibitory...

The objective of this article was to detect green and non-green consumer profiles in Finland, Sweden, and the United Kingdom (UK), based on the perceived importance of product criteria (e.g. green production, price, quality, fashionability) in consumers' purchase decisions. We also examined...

This systematic literature review investigates how marketing strategies focused on sustainability affect consumer trust and sustainable branding in emerging economies, where environmental regulations are often weak or inconsistently enforced. Although interest in green business practices is...

In recent years, the fashion industry invested a reasonable amount of resources into sustainable processes and marketing. However, among consumers, questions persist about the credibility of sustainability communication in online fashion retail. Third-party certification offers a way for fashion...

Sustainability is imperative today, where climate change and environmental degradation pose existential threats. The United Nations' Sustainable Development Goal (SDG) 12 identifies that a large share of the world population consumes too little to meet their basic needs. Also, two-thirds of...

Sustainable fashion consumption can be promoted only by understanding the motivation behind consumers' decision to purchase sustainable clothing. This study explores the determinants of consumers' purchasing intentions for two clothing items with different functions, characterized by different...

In response to increasing environmental demands and evolving consumer expectations, Reverse Supply Chain Capabilities (RSCC) have emerged as a strategic tool to foster ethical consumption, especially in the Fast-Moving Consumer Goods (FMCG) sector. Grounded in the Resource-Based View (RBV) and...

Current consumption patterns in the Global North are unsustainable across environmental, social, and economic dimensions. To promote more sustainable consumer behavior, emotional priming on social media has become an increasingly popular tool. In this paper, we mimic social media content to test...

Die EU will Reparaturen fördern und ein 'Recht auf Reparatur' etablieren, um das Recht nachhaltiger zu gestalten. Das Buch deckt reparaturfeindliche und nachhaltigkeitsschädliche Anreize des geltenden Rechts auf. Es analysiert die geplanten Neuerungen kritisch und beschreibt ihre Folgen für...

In an era demanding sustainable consumption, the challenge of single-used plastic (SUP) remains significant. This study delves into the transformative capacity of the Importance-Performance Eduruption method to reshape consumerism and encourage SUP reduction. Drawing on binary choice models, we...

The United Nation's Sustainable Development Goals (SDGs) prioritize halving global per capita food waste at retail, consumer, production, and food supply chain by 2030. This aligns with promoting circular economy principles for enhanced sustainability. The circular economy offers a...

Consumers tend to perceive sustainable consumption as a complex and difficult to understand phenomenon. This particularly applies when being confronted with different forms of sustainable consumption. Therefore, we explore individual and joint facilitators and inhibitors of different forms of...

This paper presents the results of the second work package of the project "Limits of Consumption: Sustainable Consumption Considering Planetary Boundaries" conducted on behalf of the German Environment Agency. The focus of the work package was the quantification of consumption boundaries for...

Das Konzept der "Planetaren Grenzen" (Planetary Boundaries), welches die Belastungsgrenzen der Erde quantifiziert, hat in den letzten Jahren zunehmend Einzug in die wissenschaftliche und politische Diskussion erhalten. Mit der Feststellung, dass die planetaren Grenzen bereits heute teilweise...

Resilience, an intrinsic human strategy for thriving amid adversity, has undergone scholarly exploration, yet persistent limitations have created a void in sustainable consumption research. Anchored in existing literature, resilience emerges as a pivotal factor influencing individual behaviour,...

This research analysis was conducted to explore the evolution of scholarly work on slow fashion, which prioritizes ethical production, sustainability, and transparency in the fashion industry. Utilizing bibliometric analysis with Biblioshiny and VOSviewer on a dataset of 343 documents, the study...

The aim of this manuscript is to provide a comprehensive overview of the existing literature on green consumption. Moreover, it proposes future research directions to further expand our understanding of the evolution of the field of green consumption through a bibliometric study approach. The...

The 20th century witnessed a surge in global economic activities, which propelled the growth of the consumer movement. Unfortunately, this also results in the overconsumption of natural resources, endangering the sustainability of society, the economy, and the environment. Consumption-oriented...

During Covid-19 holiday travel became shorter in distance and more surface-based, presenting an unusual opportunity to explore people's experiences of less carbon-intensive holiday travel. In this paper, survey and interview data are used to investigate pandemic holiday practices, exploring how...