Business schools steer a difficult course in navigating the fog caused by a disrupted environment and an unprecedented demand to align values with societal demands and a new generation of students. In this time of change, it is helpful for industry professionals to join forces and navigate their...

The aim of these FAERE annual conferences is to favor and support both the production and diffusion of researches in environmental economics at national and international levels. All theoretical as well as empirical articles in the field of biodiversity, fisheries, agriculture, forest...

The Congress will address “resources” as one of the central challenges of the contemporary world. The Congress will consider sessions on all the categories of resources, that is natural, material, immaterial and human (work and skill): water, air, energy, food products, raw materials,...

The emergence of the circular economy as a new form of economic production raises questions about its integration into the strategies of companies as well as into the orientations of territorial development and territorial ecosystems. This summer school dedicated to the circular economy and...

The aim of the FAERE annual conferences is to promote the production and dissemination of research in environmental economics. Are welcome all the theoretical and applied works, on topics that include – but are not limited to – biodiversity, fishing, agriculture, forestry, water, energy,...

Because of the COVED 19 the 2020 GSSI conference located at Montpellier next june is canceled !

The three-day workshop will provide a platform to discuss tensions in Ukrainian agriculture as well as instruments of public and private policies which can be used to resolve the existing tensions and to achieve a sustainable win-win situation for all actors involved. The workshop will...

The seminar will explore consumption behavior and food chain dynamics as the result of the capabilities, strategies and environment of stakeholders in the food chain, including consumers. Consumption dynamics mostly refer to food transition with a rising intake of meat, sugar, fats and processed...

We invite submissions, special sessions and roundtables that address (but are not limited to) the following themes: - Methodological innovation in interpretive consumer research; - Theoretical approaches that provide new or alternative ways of understanding consumers, consumption and consumer...

Theme of the Forum: “Inclusive solutions for the green transition: Competitiveness, jobs/skills and social dimensions”. Topics: - Competitiveness impacts of environmental policies, - Distributional consequences of environmental policies, - Green industrial policy, - Employment implications...