Системы массового обслуживания на примере модели супермаркета

Methods of queuing theory can be solved many problems of the study of the processes occurring in the economy. Mathematical methods allow obtaining the main characteristics of the system. This means that you can perform qualitative analysis of the impact of individual factors on the work efficiency. The article considers one of the important tasks of commercial activity, the rational organization of trade and manufacturing process of mass service, for example in the supermarket