A comparison of two agriculture-based tourism micro-clusters in Norway and Australia
Year of publication: |
2013
|
---|---|
Authors: | Grimstad, Sidsel ; Burgess, John |
Published in: |
Resources and competitive advantage in clusters. - München : Hampp, ISBN 978-3-86618-865-5. - 2013, p. 66-96
|
Subject: | Regionales Cluster | Regional cluster | Agrotourismus | Rural tourism | Ressourcenorientierter Ansatz | Resource-based view | Vergleich | Comparison | Australien | Australia | Norwegen | Norway |
-
Grimstad, Sidsel, (2011)
-
Stability and variety : products, organization and institutionalization in farm tourism
Forbord, Magnar, (2012)
-
The influence of resources on the internationalisation process of clustered wine companies
Zen, Aurora Carneiro, (2012)
- More ...
-
Environmental sustainability and competitive advantage in a wine tourism micro-cluster
Grimstad, Sidsel, (2014)
-
Environmental sustainability and competitive advantage in a wine tourism micro-cluster
Grimstad, Sidsel, (2014)
-
The Hunter Valley wine cluster, Australia and the Apple Tourism cluster, Hardanger, Norway
Henderson, Lindy, (2010)
- More ...