A retrospective review of the economic impact of the food and drug administration's proposed egg rule
Year of publication: |
July 2016
|
---|---|
Authors: | Minor, Travis ; Parrett, Matt |
Published in: |
Agricultural economics : the journal of the International Association of Agricultural Economists. - Hoboken, NJ : Wiley-Blackwell, ISSN 0169-5150, ZDB-ID 742889-3. - Vol. 47.2016, 4, p. 457-464
|
Subject: | Difference in differences | Egg | Federal regulation | Foodborne illness | Salmonella | Regulierung | Regulation | Lebensmittelsicherheit | Food safety |
-
A macromarketing perspective on food safety regulation : the Danish ban on trans-fatty acids
Bech-Larsen, Tino, (2012)
-
Governing food safety through meso-institutions : a cross-country analysis of the dairy sector
Ménard, Claude, (2022)
-
Food safety, reputation, and regulation
Bovay, John, (2023)
- More ...
-
Minor, Travis, (2020)
-
The economic impact of the Food and Drug Administration's final juice HACCP rule
Minor, Travis, (2017)
-
Parrett, Matt, (2006)
- More ...