A value chain modeling approach for upscaling the production of fine flavor cocoa in Arauca (Colombia)
Year of publication: |
2025
|
---|---|
Authors: | Cortés, María F. ; Parra, Karla ; Rodríguez, Daniela ; Ardila, Carlos ; Escobar, Sebastián ; Hoof, Bart van ; Mura, Ivan ; Rodríguez, Jader ; Medaglia, Andrés L. |
Published in: |
International transactions in operational research : a journal of the International Federation of Operational Research Societies. - Oxford : Wiley-Blackwell, ISSN 1475-3995, ZDB-ID 2019815-2. - Vol. 32.2025, 4, p. 2215-2247
|
Subject: | cocoa agri-food chain | cooperative model | fine flavor cocoa | operational research | optimization | postharvest center | simulation | Kakao | Cocoa | Kakaomarkt | Cocoa market | Kakaoanbau | Cocoa farming | Betriebliche Wertschöpfung | Value creation | Lieferkette | Supply chain | Kolumbien | Colombia | Operations Research | Operations research | Simulation | Agroindustrie | Agro-industry |
-
Potential for upgrading in financialised agri-food chains : the case of Ghanaian cocoa
Van Huellen, Sophie, (2021)
-
Zambrano, Guillermo, (2024)
-
Fold, Niels, (2016)
- More ...
-
Institutional capacity for sustainable industrial systems in Caldas, Columbia
Hoof, Bart van, (2015)
-
Green logistics : global practices and their implementation in emerging markets
Thiell, Marcus, (2011)
-
Hoof, Bart van, (2022)
- More ...