Accounting for structural changes in demand for foods in the presence of age and cohort effects : the case of fresh fish in Japan
Hiroshi Mori, Toshio Inaba, John Dyck
| Year of publication: |
2016
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|---|---|
| Authors: | Mori, Hiroshi ; Inaba, Toshio ; Dyck, John |
| Published in: |
Evolutionary and institutional economics review. - Tokyo, Japan : Springer, ISSN 1349-4961, ZDB-ID 2175975-3. - Vol. 13.2016, 2, p. 363-379
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| Subject: | Fish consumption | Age and cohort effects | Demand elasticities | Structural changes | Augmented cohort analysis | Japan | Kohortenanalyse | Cohort analysis | Schätzung | Estimation | Strukturwandel | Structural change | Altersgruppe | Age group | Alternde Bevölkerung | Aging population | Fische | Fish | Lebensmittelkonsum | Food consumption |
| Type of publication: | Article |
|---|---|
| Type of publication (narrower categories): | Aufsatz in Zeitschrift ; Article in journal |
| Language: | English |
| Other identifiers: | 10.1007/s40844-016-0056-z [DOI] |
| Source: | ECONIS - Online Catalogue of the ZBW |
Persistent link: https://www.econbiz.de/10011581470