Achieving sustainable competitive advantage through inventory management practices : the case of homegrown coffee business
Revenio C. Jalagat and Perfecto G. Aquino
| Year of publication: |
2021
|
|---|---|
| Authors: | Jalagat, Revenio Cabanilla <Jr.> ; Aquino, Perfecto Gatbonton |
| Published in: |
Sustainable production and consumption systems. - Singapore : Springer, ISBN 978-981-16-4759-8. - 2021, p. 143-156
|
| Subject: | Inventory management practices | Homegrown coffee house | Sustainability | Competitive advantage | Wettbewerbsvorteil | Bestandsmanagement | Inventory management | Lagermanagement | Warehouse management | Lieferkette | Supply chain | Kaffee | Coffee | Strategisches Management | Strategic management | Nachhaltige Entwicklung | Sustainable development |
| Type of publication: | Article |
|---|---|
| Type of publication (narrower categories): | Aufsatz im Buch ; Book section |
| Language: | English |
| Other identifiers: | 10.1007/978-981-16-4760-4_8 [DOI] |
| Source: | ECONIS - Online Catalogue of the ZBW |
Persistent link: https://www.econbiz.de/10012658804