Alternative food consumption (AFC) : idiocentric and allocentric factors of influence among low socio-economic status (SES) consumers
Wided Batat, Paula C. Peter, Handan Vicdan, Valerie Manna, Ebru Ulusoy, Emre Ulusoy and Soonkwan Hong
| Year of publication: |
June 2017
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| Authors: | Batat, Wided ; Peter, Paula C. ; Vicdan, Handan ; Manna, Valerie ; Ulusoy, Ebru ; Ulusoy, Emre ; Hong, Soonkwan |
| Published in: |
Journal of marketing management : MM. - Abingdon : Routledge, Taylor & Francis Group, ISSN 0267-257X, ZDB-ID 645971-7. - Vol. 33.2017, 7/8, p. 580-601
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| Subject: | Alternative food consumption (AFC) | low SES | food well-being | policy | marketing | allocentric and idiocentric factors | Lebensmittelkonsum | Food consumption | Konsumentenverhalten | Consumer behaviour | Sozialer Status | Social status | Ernährungsverhalten | Eating habit |
| Type of publication: | Article |
|---|---|
| Type of publication (narrower categories): | Aufsatz in Zeitschrift ; Article in journal |
| Language: | English |
| Other identifiers: | 10.1080/0267257X.2017.1289974 [DOI] |
| Source: | ECONIS - Online Catalogue of the ZBW |
Persistent link: https://www.econbiz.de/10011777732