Analysis of the Information and Communication Level in Different Quality Management Systems in the Agri-Food Sector

This paper introduces a detailed analysis of different quality systems with regard to their information and communication structure.

Year of publication:	2003-07-01
Authors:	Krieger, Stephanie ; Schiefer, Gerhard
Published in:	Universität Bonn - Institut für Landwirtschaftliche Betriebslehre - Professur für Unternehmensführung, Organisation und Informationsmanagement - Konferenzbeiträge
Publisher:	Institut für Landwirtschaftliche Betriebslehre <Bonn> / Lehrstuhl für Unternehmensführung, Organisation und Informationsmanagement
Subject:	Qualitätsmanagement \| Agrarproduktion \| agricultural production \| Informationslogistik \| information logistics

Full text |

More access options

Check Google Scholar

More details

Extent:	29696 bytes 8 p. application/pdf
Type of publication:	Article
Language:	English
Notes:	EFITA 2003 Conference - Debrecen; 2003. July 5-9.
Classification:	Qualitity management ; Individual Conference Proceedings ; Germany. General Resources
Source:	USB Cologne (business full texts)

Persistent link: https://www.econbiz.de/10005844888

A service of the