Analysis of the physical and chemical properties of natural polysaccharides and the effect of dispersed glauconite mineral on them
Year of publication: |
2022
|
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Authors: | Tochkova, Oksana |
Published in: |
Technology audit and production reserves. - Kharkiv : SPC PC Technology center, ISSN 2706-5448, ZDB-ID 2943943-7. - Vol. 1.2022, 3/63, p. 16-22
|
Subject: | food industry | complex sugars | gley use | dispersed glauconite mineral | gelation mechanism | Ernährungsindustrie | Food industry | Rohstoffvorkommen | Resource deposit | Zuckerindustrie | Sugar industry | Chemieindustrie | Chemical industry | Welt | World | Mineral | Bergbau | Mining |
Type of publication: | Article |
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Type of publication (narrower categories): | Aufsatz in Zeitschrift ; Article in journal |
Language: | English |
Other identifiers: | 10.15587/2706-5448.2022.253302 [DOI] hdl:11159/7282 [Handle] |
Source: | ECONIS - Online Catalogue of the ZBW |
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