Assessing the adoption and impact of organic and fair trade certification of pepper in India
von Priyanka Parvathi
| Year of publication: |
2014
|
|---|---|
| Authors: | Parvathi, Priyanka |
| Subject: | Gewürz | Spices | Pflanzenbau | Crop production | Ökologischer Landbau | Organic farming | Fairer Handel | Fair trade | Wirkungsanalyse | Impact assessment | Kleinbauern | Smallholders | Wohlfahrtsanalyse | Welfare analysis | Armutsbekämpfung | Poverty reduction | Indien | India | Biologischer Landbau | Kleinbauer |
| Description of contents: |
Adoption, fair trade, impact, organic farming, poverty. - Armut, Auswirkungen, fairer Handel, ökologische Landwirtschaft
|
| Extent: | Online-Ressource (208 S., 8829 KB) |
|---|---|
| Type of publication: | Book / Working Paper |
| Type of publication (narrower categories): | Hochschulschrift |
| Language: | English |
| Thesis: | Hannover, Univ., Diss., 2014 |
| Notes: | Systemvoraussetzungen: Acrobat reader |
| Classification: | Entwicklungsökonomie ; Pflanzenproduktion: Allgemeines |
| Source: | ECONIS - Online Catalogue of the ZBW |
Persistent link: https://www.econbiz.de/10015206550