Before the lunch line : effectiveness of behavioral economic interventions for pre-commitment on elementary school children's food choices
Orgul D. Ozturk, Edward A. Frongillo, Christine E. Blake, Melayne M. McInnes, Gabrielle Turner-McGrievy
| Year of publication: |
2020
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|---|---|
| Authors: | Ozturk, Orgul Demet ; Frongillo, Edward A. ; Blake, Christine E. ; McInnes, Melayne Louise Morgan ; Turner-McGrievy, Gabrielle |
| Published in: |
Journal of economic behavior & organization : JEBO. - Amsterdam [u.a.] : Elsevier, ISSN 0167-2681, ZDB-ID 864321-0. - Vol. 176.2020, p. 597-618
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| Subject: | Behavioral economics | Difference-in-differences | Healthy eating | Nudge | Prominence | Salience | School lunch | Verhaltensökonomik | Ernährungsverhalten | Eating habit | Kinder | Children | Konsumentenverhalten | Consumer behaviour | Gemeinschaftsverpflegung | Communal catering | Schule | School | Körpergewicht | Body weight | Schüler | Pupils | Funktionelle Lebensmittel | Functional food | Ernährungspolitik | Nutrition policy | Bildungsverhalten | Educational behaviour |
| Type of publication: | Article |
|---|---|
| Type of publication (narrower categories): | Aufsatz in Zeitschrift ; Article in journal |
| Language: | English |
| Other identifiers: | 10.1016/j.jebo.2020.03.027 [DOI] |
| Source: | ECONIS - Online Catalogue of the ZBW |
Persistent link: https://www.econbiz.de/10012431710