Benchmarking US consumption and perceptions of beef and plant-based proteins
Hannah Taylor, Glynn T. Tonsor, Jayson L. Lusk, Ted C. Schroeder
| Year of publication: |
2023
|
|---|---|
| Authors: | Taylor, Hannah ; Tonsor, Glynn T. ; Lusk, Jayson L. ; Schroeder, Ted C. |
| Published in: |
Applied economic perspectives and policy. - Hoboken, NJ : Wiley, ISSN 2040-5804, ZDB-ID 2529839-2. - Vol. 45.2023, 1, p. 22-43
|
| Subject: | beef | consumption | perceptions | plant-based proteins | Rindfleisch | Beef | Konsumentenverhalten | Consumer behaviour | Benchmarking | USA | United States | Wahrnehmung | Perception | Konsum | Consumption | Rindermarkt | Cattle market | Privater Konsum | Private consumption |
freely available
| Type of publication: | Article |
|---|---|
| Type of publication (narrower categories): | Aufsatz in Zeitschrift ; Article in journal |
| Language: | English |
| Other identifiers: | 10.1002/aepp.13287 [DOI] |
| Source: | ECONIS - Online Catalogue of the ZBW |
Persistent link: https://www.econbiz.de/10014240060