Call to duty : just-in-time scheduling in a restaurant chain
Masoud Kamalahmadi, Qiuping Yu, Yong-Pin Zhou
| Year of publication: |
2021
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|---|---|
| Authors: | Kamalahmadi, Masoud ; Yu, Qiuping ; Zhou, Yong-Pin |
| Published in: |
Management science : journal of the Institute for Operations Research and the Management Sciences. - Catonsville, MD : INFORMS, ISSN 0025-1909, ZDB-ID 206345-1. - Vol. 67.2021, 11, p. 6751-6781
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| Subject: | just-in-time scheduling | server productivity | staffing flexibility | restaurant operations | Just in Time | Just in time | Gastronomie | Restaurant industry | Scheduling-Verfahren | Scheduling problem | Prozessmanagement | Business process management |
| Type of publication: | Article |
|---|---|
| Type of publication (narrower categories): | Aufsatz in Zeitschrift ; Article in journal |
| Language: | English |
| Other identifiers: | 10.1287/mnsc.2020.3877 [DOI] |
| Source: | ECONIS - Online Catalogue of the ZBW |
Persistent link: https://www.econbiz.de/10012703707