Carbon footprint in green public procurement : policy evaluation from a case study in the food sector
Alessandro K. Cerutti, Simone Contu, Fulvio Ardente, Dario Donno, Gabriele L. Beccaro
| Year of publication: |
January 2016
|
|---|---|
| Authors: | Cerutti, Alessandro K. ; Contu, Simone ; Ardente, Fulvio ; Donno, Dario ; Beccaro, Gabriele L. |
| Published in: |
Food policy : economics planning and politics of food and agriculture. - Amsterdam [u.a.] : Elsevier, ISSN 0306-9192, ZDB-ID 194840-4. - Vol. 58.2016, p. 82-93
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| Subject: | School catering | Public policies | Carbon footprint | Life cycle assessment | Food supply chain | Food miles | Organic farming | Treibhausgas-Emissionen | Greenhouse gas emissions | Umweltbelastung | Pollution | Ökologischer Landbau | Lieferkette | Supply chain | Öffentlicher Auftrag | Public contract | Ernährungsindustrie | Food industry | Wirkungsanalyse | Impact assessment | Ernährungssicherung | Food security | Umweltpolitik | Environmental policy | Umweltbericht | Environmental reporting |
| Type of publication: | Article |
|---|---|
| Type of publication (narrower categories): | Aufsatz in Zeitschrift ; Article in journal |
| Language: | English |
| Other identifiers: | 10.1016/j.foodpol.2015.12.001 [DOI] |
| Source: | ECONIS - Online Catalogue of the ZBW |
Persistent link: https://www.econbiz.de/10011632259