Consumers' acceptance of (and resistance to) genetically modified foods in high-income countries : effects of labels and information in an uncertain environment
Year of publication: |
2003
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Authors: | Huffman, Wallace E. |
Published in: |
American journal of agricultural economics. - Cary, NC : Oxford University Press, ISSN 0002-9092, ZDB-ID 218188-5. - Vol. 85.2003, 5, p. 1112-1118
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Subject: | Lebensmittel | Food | Gentechnisch erzeugtes Produkt | Genetically modified product | Konsumentenverhalten | Consumer behaviour | Warenkennzeichnung | Product labelling | EU-Staaten | EU countries | Japan | Australien | Australia | Neuseeland | New Zealand | USA | United States |
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