Coping with climate change : the roles of genetic resources for food and agriculture
[Food and Agriculture Organization, Commission on Genetic Resources for Food and Agriculture]
| Year of publication: |
2015
|
|---|---|
| Institutions: | FAO / Commission on Genetic Resources for Food and Agriculture (contributor) |
| Publisher: |
Rome : FAO |
| Subject: | Artenvielfalt | Biodiversity | Klimawandel | Climate change | Welt | World | Klimaänderung | Artenreichtum | Genetische Ressourcen |
| Description of contents: | Table of Contents [digitale-objekte.hbz-nrw.de] |
| Extent: | XVII, 110 S. zahlr. Ill. |
|---|---|
| Type of publication: | Book / Working Paper |
| Type of publication (narrower categories): | Sammelwerk ; Collection of articles of several authors |
| Language: | English |
| Notes: | Enth. 6 Beitr. Literaturangaben |
| ISBN: | 978-92-5-108441-0 ; 978-92-5-108442-7 |
| Classification: | Pflanzengenetik ; Globale Umweltprobleme |
| Source: | ECONIS - Online Catalogue of the ZBW |
Persistent link: https://www.econbiz.de/10010502027