COW-CALF PRODUCER RISK PREFERENCE IMPACTS ON WILLINGNESS TO PAY FOR SUSTAINABLE BREEDING PRACTICES

The role producer risk preferences on WTP is for sustainable breeding practices addressed in this paper using stated preference methods. Estimates of WTP amongst beef producers are compared with those the diary sector. Whilst preliminary indicate a relatively lower impact, these effects seem nuanced in dairy relative to beef. This suggests that influence of risk in the producer valuation of new technologies may be commingled with market structure effects.

MoreLess

Year of publication:	2014-05-28
Authors:	Boaitey, albert ; Goddard, ellen ; mohapatra, sandeep ; Hailu, getu
Institutions:	Agricultural and Applied Economics Association - AAEA
Subject:	risk preferences \| genomics \| beef cattle \| Risk and Uncertainty

freely available

Full text |

More access options

Check Google Scholar

In German libraries (KVK)

I need help

More details

Extent:	application/pdf
Series:	2014 Annual Meeting, July 27-29, 2014, Minneapolis, Minnesota.
Type of publication:	Book / Working Paper
Notes:	The text is part of a series 2014 Annual Meeting, July 27-29, 2014, Minneapolis, Minnesota Number 170231
Source:	RePEc - Research Papers in Economics

Persistent link: https://www.econbiz.de/10011068593