Creature of habit or embracer of change? : contrasting consumer daily food behavior with the tourism scenario
Saerom Wang, Xinran Lehto, Liping Cai
| Year of publication: |
2019
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|---|---|
| Authors: | Wang, Saerom ; Lehto, Xinran Y. ; Cai, Liping A. |
| Published in: |
Journal of hospitality & tourism research : JHTR ; the professional journal of the Council on Hotel, Restaurant, and Institutional Education. - Thousand Oaks, Calif. : Sage, ISSN 1557-7554, ZDB-ID 2202405-0. - Vol. 43.2019, 4, p. 595-616
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| Subject: | food choice | Food Choice Questionnaire | food behavior | tourist food behavior | food consumption | Lebensmittelkonsum | Food consumption | Konsumentenverhalten | Consumer behaviour | Ernährungsverhalten | Eating habit | Lebensmittel | Food | Urlaubsverhalten | Holiday behaviour | Ernährungssicherung | Food security | Ernährungsindustrie | Food industry |
| Type of publication: | Article |
|---|---|
| Type of publication (narrower categories): | Aufsatz in Zeitschrift ; Article in journal |
| Language: | English |
| Other identifiers: | 10.1177/1096348018817586 [DOI] |
| Source: | ECONIS - Online Catalogue of the ZBW |
Persistent link: https://www.econbiz.de/10012053170