Der Fleischmarkt im Überblick
Proviande
| Alternative title: | Le marché de la viande |
|---|---|
| Year of publication: |
2000-
|
| Published: |
2000 - |
| Institutions: | Proviande (issuing body) |
| Publisher: |
Bern : [Verlag nicht ermittelbar] |
| Subject: | Fleischmarkt | Meat market | Statistik | Applied statistics | Schweiz | Switzerland |
| Type of publication: | Journal |
|---|---|
| Type of publication (narrower categories): | Statistik ; Statistics ; Graue Literatur ; Non-commercial literature |
| Language: | German ; French |
| Notes: | Weiterer Nachweis siehe Online-Ausgabe Text dt. u. franz. |
| Other identifiers: | 2073119-X [ZDB] |
| Source: | ECONIS - Online Catalogue of the ZBW |
Persistent link: https://www.econbiz.de/10001647817