Economic analysis of supply and demand for food up to 2030 : special focus on fish and fishery products
Audun Lem; Trond Bjorndal; Alena Lappo
| Year of publication: |
2014
|
|---|---|
| Authors: | Lem, Audun |
| Other Persons: | Bjørndal, Trond (contributor) ; Lappo, Alena (contributor) |
| Institutions: | FAO (contributor) |
| Publisher: |
Rome : Food and Agriculture Organization |
| Subject: | Lebensmittelmarkt | Food market | Fischereiprodukt | Fishery product | Fische | Fish | Prognose | Forecast | Welt | World | Fischprodukt | Lebensmittelversorgung | Prognose 2030 |
| Extent: | Online Ressource (x,106 S.) Tab., graph. Darst., Lit.Hinw. |
|---|---|
| Series: | FAO fisheries and aquaculture circular. - Rome : FAO, ZDB-ID 2519260-7. - Vol. 1089 |
| Type of publication: | Book / Working Paper |
| Type of publication (narrower categories): | Graue Literatur ; Non-commercial literature |
| Language: | English |
| Notes: | Systemvoraussetzungen: Acrobat Reader |
| ISBN: | 978-92-5-108400-7 ; 978-92-5-108401-4 ; 978-92-5-108400-7 |
| Classification: | Fischerei ; Agrarwirtschaft |
| Source: | ECONIS - Online Catalogue of the ZBW |
Persistent link: https://www.econbiz.de/10010468922