Effects of the Dairy Market Reform 1988

Since mid-1987 Austrian dairy farmers have been reducing the supply of milk thereby allowing a cut in unprofitable exports. The 1988 reform of the dairy market introduced significant changes affecting both farmers and milk processing firms. They may be regarded as a first step towards liberalizing a market excessively regulated for several decades. More needs to be done, however, if efficiency and profitability are to meet Western European standards.

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Year of publication:	1989
Authors:	Schneider, Matthias
Published in:	WIFO Monatsberichte (monthly reports). - Österreichisches Institut für Wirtschaftsforschung (WIFO), ISSN 0029-9898. - Vol. 62.1989, 11, p. 636-642
Publisher:	Österreichisches Institut für Wirtschaftsforschung (WIFO)
Subject:	Milchmarktreform 1988 in der Endrunde \| Effects of the Dairy Market Reform 1988
Description of contents:	Abstract [wifo.ac.at]

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Type of publication:	Article
Source:	RePEc - Research Papers in Economics

Persistent link: https://www.econbiz.de/10004974659