Employees' sustainability behavior : moderating effects of customer environmental awareness
Eunhee Seo, Robin Nunkoo, and Meehee Cho
| Year of publication: |
2025
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|---|---|
| Authors: | Seo, Eunhee ; Nunkoo, Robin ; Cho, Meehee |
| Published in: |
Journal of hospitality marketing & management. - London [u.a.] : Routledge, Taylor and Francis Group, ISSN 1936-8631, ZDB-ID 2486892-9. - Vol. 34.2025, 1, p. 115-144
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| Subject: | customer environmental awareness | food waste reduction | leisure constraints theory | multilevel theory | Restaurant and employee constraints | stakeholder theory | Umweltbewusstsein | Environmental consciousness | Stakeholder | Konsumentenverhalten | Consumer behaviour | Gastronomie | Restaurant industry | Umweltmanagement | Environmental management | Theorie | Theory |
| Type of publication: | Article |
|---|---|
| Type of publication (narrower categories): | Aufsatz in Zeitschrift ; Article in journal |
| Language: | English |
| Other identifiers: | 10.1080/19368623.2024.2401553 [DOI] |
| Source: | ECONIS - Online Catalogue of the ZBW |
Persistent link: https://www.econbiz.de/10015189083