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Traditional food as a strategy in regional development : the need for knowledge diversity
Kvam, Gunn Turid, (2010)
The construction of origin certification : knowledge and local food
Fonte, María, (2010)
From the local to the global : knowledge dynamics and economic restructuring of local food
Rodrigo, Isabel, (2010)
Food consumption models : market times, tradition times
Fonte, María, (1998)
Biotecnología y agricultura : ¿evolución o revolución técnica?
Fonte, María, (1992)
Sicurezza, regolamentatzione e commercio dei prodotti transgenici : Stati Uniti, Unione Europea e paesi in via di sviluppo a Seattle
Fonte, María, (2000)