Good taste tastes good. Cultural capital as a determinant of organic food purchase by Italian consumers : evidence and policy implications
Year of publication: |
November 2017
|
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Authors: | Agovino, Massimiliano ; Crociata, Alessandro ; Quaglione, Davide ; Sacco, Pierluigi ; Sarra, Alessandro |
Published in: |
Ecological economics : the transdisciplinary journal of the International Society for Ecological Economics. - Amsterdam [u.a.] : Elsevier, ISSN 0921-8009, ZDB-ID 1002942-4. - Vol. 141.2017, p. 66-75
|
Subject: | Organic Food Purchase | Cultural Capital | Cultural Participation | Heckman Two-Step Selection Strategy | Italy | Italien | Bio-Lebensmittel | Organic food | Konsumentenverhalten | Consumer behaviour |
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