Habitus emerging : the development of hybrid logics and collaborative business models in the Irish craft beer sector
Year of publication: |
September 2018
|
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Authors: | Drakopoulou-Dodd, Sarah ; Wilson, Juliette ; Mac an Bhaird, Ciarán ; Bisignano, Angelo P. |
Published in: |
International small business journal : researching entrepreneurship. - London : Sage, ISSN 0266-2426, ZDB-ID 613488-9. - Vol. 36.2018, 6, p. 637-661
|
Subject: | Bourdieu | collaboration | craft brewing | entrepreneur | forms of capital | habitus | innovation | local | micro-breweries | network | Brauerei | Brewery | Geschäftsmodell | Business model | Irland | Ireland | Unternehmenskooperation | Inter-firm cooperation | Bier | Beer | Unternehmensnetzwerk | Business network | Forschungskooperation | Research collaboration | Innovation | KMU | SME | Entrepreneurship | Entrepreneurship approach |
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