How the cookie crumbles : a case study of gluten-free cookies and random utility
Year of publication: |
2012
|
---|---|
Authors: | Wilson, Norbert L. W. |
Published in: |
American journal of agricultural economics. - Cary, NC : Oxford University Press, ISSN 0002-9092, ZDB-ID 218188-5. - Vol. 94.2012, 2, p. 576-582
|
Subject: | Backwaren | Bakery product | Funktionelle Lebensmittel | Functional food | Konsumentenverhalten | Consumer behaviour | USA | United States | 2007-2008 |
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