How to reduce household food waste during and after the COVID-19 lockdown? : evidence from a structural model
Yu Zhang, Danyi Qi
| Year of publication: |
2024
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|---|---|
| Authors: | Zhang, Yu ; Qi, Danyi |
| Published in: |
The Australian journal of agricultural and resource economics. - Oxford [u.a.] : Wiley-Blackwell, ISSN 1467-8489, ZDB-ID 2006393-3. - Vol. 68.2024, 3, p. 628-652
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| Subject: | COVID-19 | food waste | household food inventory | structural model | Coronavirus | Abfallvermeidung | Waste prevention | Lebensmittelkonsum | Food consumption | Privater Haushalt | Household | Lebensmittel | Food | Lockdown | Lock-down | Ernährungssicherung | Food security | Konsumentenverhalten | Consumer behaviour | Abfall | Waste |
Online Resource
| Type of publication: | Article |
|---|---|
| Type of publication (narrower categories): | Aufsatz in Zeitschrift ; Article in journal |
| Language: | English |
| Other identifiers: | 10.1111/1467-8489.12559 [DOI] |
| Source: | ECONIS - Online Catalogue of the ZBW |
Persistent link: https://www.econbiz.de/10014634807