How to stay competitive : an innovative concept to assess the business competitiveness using online restaurant reviews
Year of publication: |
2024
|
---|---|
Authors: | Wu, Jie ; Chen, Jinyan ; Yang, Tong ; Zhao, Narisa |
Subject: | Asymmetric effects | McKinsey Matrix | Online reviews | Restaurant competitiveness | Sentiment analysis | Temporal dynamics | Gastronomie | Restaurant industry | Wettbewerb | Competition | Online-Handel | Online retailing | Konsumentenverhalten | Consumer behaviour | Wettbewerbsstrategie | Competitive strategy | Internationaler Wettbewerb | International competition | Virales Marketing | Viral marketing |
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