Hyper-organized eco-labels : an organization studies perspective on the implications of Tripartite Standards Regimes
Year of publication: |
February 2018
|
---|---|
Authors: | Gustafsson, Ingrid ; Hallström, Kristina Tamm |
Published in: |
Food policy : economics planning and politics of food and agriculture. - Amsterdam [u.a.] : Elsevier, ISSN 0306-9192, ZDB-ID 194840-4. - Vol. 75.2018, p. 124-133
|
Subject: | Accreditation | Certification | Eco-labeling | Hyper-organization | Organization theory | TSR | Umweltzeichen | Eco-label | Organisationstheorie | Standardisierung | Standardization | Warenkennzeichnung | Product labelling | Organisationsforschung | Organizational research | Bio-Lebensmittel | Organic food |
-
Food labels and the environment : towards harmonization of EU and US organic standards
Winickoff, David E., (2011)
-
Consumer behaviour towards organic food and performance of certification standards
Padilla Bravo, Carlos Antonio, (2013)
-
Regulating corruptible certifier behavior
Yun, Sungho, (2021)
- More ...
-
Value-neutralizing in verification markets : organizing for independence through accreditation
Hallström, Kristina Tamm, (2014)
-
Markets, trust, and the construction of macro-organizations
Brunsson, Nils, (2018)
-
Gustafsson, Ingrid, (2019)
- More ...